Agriculture and Food Security

Establishing functional nationwide mechanisms for women entrepreneurs to market,

buy and sell local agricultural produce.

Attaining self-sufficiency in selected fruits and vegetables, to improve food security in the Maldives.

Promoting the sale of local produce to tourist resorts through government channelling initiatives.

Reducing the retail cost of essential food items by incentivising bulk purchases from different source markets.

Conducting a pilot project to mainstream vertical farming in the Maldives.